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Videos and Books ( 1 )

The Art of the Knife - Recipe Collection with Knife Basics and Cutting Techniques
Introduction; Knife Basics; Salsas, Chutneys and Sauces; Appetizers; Salads; Vegetarian Main Courses; Meats, Poultry and Seafood; Desserts

Tags: art of the knife cookbook recipes knife basics salsas chutneys sauces appetizers salads vegetarian main courses meats poultry seafoods desserts

Recipes ( 1 )

VENISON STEAK
1 venison round steak, 1 -inch thick flour 1 teaspoon ground red chili salt to taste 1 medium-sized onion, chopped 2 te

Tags: venison round steak onion tomatoes flour red chili tomatoes juniper berries main course

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