Gourmet Cooking Online

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Videos and Books ( 1 )

Moroccan Almond Couscous
Jamie Fararra brings you a great raw vegan alternative to the traditional couscous dish. But don't think raw or vegan means boring. This delicious and healthy dish is served as lettuce wraps for a refreshing lunch, or on its own for a great side dish. This dish is super fast and easy to make, though you'll have to prepare ahead, as the almonds will need to be soaked for at least four hours, or overnight. Get the recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1829

Tags: almond moroccan apricots cumin couscous romaine lettuce lettuce raw vegan food processor scallions lemon bell pepper olives olive oil salt pepper cumin fruit nuts vegetarian side dish lunch salad vinaigrette

Recipes ( 3 )

SESAME SHRIMP WITH GINGER CHILI DIP
4 sprigs cilantro 4 cloves garlic 2 tablespoons rice vinegar 2 tablespoons Asian sesame oil 2 tablespoons soy sauce 1-1/2 p

Tags: Cilantro garlic cloves rice vinegar asian sesame soy sauce raw shrimp side dish

SHRIMP AND CORN CHOWDER
4 sprigs fresh parsley 2 green onions 1 medium onion 1 large potato 2 slices bacon, chopped 2 tablespoons unsalted butter

Tags: fresh parsley green onions potato bacon slices bay leaf flour raw shrimp Shrimp and corn Chowder Seafood

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