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Rotisserie & BBQ Recipe Collection
Now you can "Cut the Fat" at home and make your food taste better! Rotisserie food is easy, simple and can be prepared by anyone - whether you consider yourself a "cook" or not. As the horizontal rotisserie turns, you can almost taste the difference. You watch meats self-baste in their own juices as they rotate. The results are crispy and brown on the outside while juicy and tender inside.

Tags: recipes cookbook rotisserie ron popeil bbq barbecue simple meats vegetables

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